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Munch on Italian Pizza Recipe at Home

how to season pizza homestyle recipe
A precursor of pizza was probably the focaccia, a flat bread known to the Romans, to which toppings were then added. Modern pizza evolved from similar flatbread dishes in Naples, Italy, in the 18th or early 19th century. In Sardinia, French and Italian archaeologists have found bread baked over 7,000 years ago. The innovation that led to flat bread pizza was the use of tomato as a topping.

Pizza is a savory dish of Italian origin, consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (anchovies, olives, meat, etc.) baked at a high temperature, traditionally in a wood-fired oven. A small pizza is sometimes called a pizzetta.
After many trials I made the dough at home, with red sauce and seasoning .

what are the calories in pizzaIngredients :

 1. Mushrooms
2. Boneless chicken
3. Black pepper - 1 tsp
4. Dry chili flakes - 1 tsp
5. Oregano - 1 tsp
6. Fresh basil leaves - 4-5
7. Salt to taste
8. Olive/ vegetable oil.
9. Chopped Jalapenos and Capsicum
10. Parmesan cheese and Mozzarella cheese
Preparation :
1. Pour little oil on pan and fry chopped mushrooms.

2. Take boneless chicken and cut into small pieces.

3. Pour 1 tbsp olive oil/vegetable oil, fry the chicken/paneer cubes/shrimp with salt and pepper to taste. Add 1 tsp dry chili flakes, 1 tsp oregano, 1 tsp salt. Fry on high flame till brown colour.


 4. Spread some pizza sauce(buy from market) or hot chili tomato sauce on the flat bread.
https://xstaticzone.blogspot.com/2020/04/pizza-sauce.html

Buy the pizza base from market or follow my recipe.

5. Spread finely grated mozzarella cheese/amul cheese on the pizza. Add sliced capsicum, chicken slices, chopped mushrooms, parmesan cheese on top, chopped jalapenos and toppings of your choice.
Preheat and take it in oven at 250 o'celsius for 10-12 mins.

How to make thin crust pizza recipe at home

If you dont have an oven, add salt in a pan with height, level the salt, place metal stands on the salt bed. Now, place the pizza in the pan and cover the pan and cook, until it's done.
Cut into slices and enjoy your self-made pizza. Serve with seasoning.
https://xstaticzone.blogspot.com/2020/04/home-made-pizza-seasoning.html

 Don't forget to share your thoughts if you liked it or not, and also your own innovative style in the comment section. Spread happiness☺

 For more quick recipes, tune in to my blog .☺❤Go & Try it now !!!


© Copyright 2020, AahareBahare. All Rights Reserved

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This work is licensed under a Creative Commons Attribution 2.0 Generic License.
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